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Joined Date: Sep 08, 2009
Reviewed Meyer Lemon Buttermilk Tart
"The crust on this tart will be used over and over again, so simple and delicious! The entire recipe was light and refreshing, there are quite a few steps though, so allow an afternoon for all the time that things need to set and bake and cool (the estimates are a little off""
Reviewed Pasta Dough for Ravioli
"great recipe, i would definately go thinner on the dough than i did, i only took it down to a 3... i would go to 5 i think for the ravioli."
Reviewed Lemon Chicken Breasts
"Excellent recipe... i've passed it on and it gets praised time and again!"
Reviewed Fried Chicken in a Basket
"yummy recipe, but hard to pack for a picinic lunch, doesnt stay crispy! maybe i need to cool completely before i pack it?
Reviewed Pizza Dough
"easy to work with and yummy"
Reviewed Molten Lava Cakes
"This was unbelievably easy to prepare. Made it for the first time for a dinner party in XL muffin pan... sooo yummy, my guests were raving about it all night!