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srrburns

Member since Dec 2012

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Reviewed Shrimp Etouffee

Dec 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I only gave 3 stars due to too much salt in this dish. I used the fish sauce which I think attributed to the salty taste, alhough clam juice has a lot of salt in it too. I didn't even add the tsp + salt the recipe recommended. Other than using the fish sauce, I followed the recipe. I used fresh Gulf shrimp, so I didn't want to trash this dish. I"

Reviewed Shrimp Etouffee

Dec 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I only gave 3 stars due to too much salt in this dish. I used the fish sauce which I think attributed to the salty taste, alhough clam juice has a lot of salt in it too. I didn't even add the tsp + salt the recipe recommended. Other than using the fish sauce, I followed the recipe. I used fresh Gulf shrimp, so I didn't want to trash this dish. I"

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