COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Easy Tzatziki with Toasted Pita Crisps
"I made this for a family party and went over great! The only thing I would say is that after reading some of the reviews, I made it the night before and kept it in the fridge until the party and the flavors then fully developed and tasted fantastic!"
Reviewed Arugula, Caramelized Onion and Goat Cheese Pizza
"I've made this recipe many times and every time I make it, its a hit! Since I have a pizza stone, I used pizza dough that I bought from my local pizza store and it came out great! The only thing I would say is it may look like a lot of onions at first but once they caramelize they shrink and they are not overpowering at all."
Reviewed Vanilla Dutch Baby (Puffed Pancake
"Simple and easy to make and of course DELICIOUS!"
Reviewed Pad Thai with Chicken and Shrimp
"I've had a lot of pad thai's and I have to say this is one of my favorites. I, like other reviews said, doubled the sauce, depending on much you're making you may even have to triple it. I loved the sauce and I cooked the noodles and added a bunch of ingredients that I had around the house baby corn, water chestnuts, and bamboo shoots to the wok. "
About Me
Advertisement
