My Profile


Newport Beach, California

Member since Oct 2008

Flag This ProfileFlag as Inappropriate

Reviewed Horseradish And Garlic Prime Rib

Jan 9, 2011 in Food Network Community Toolbox on

My first attempt at making a 6 lb ($75.00) prime rib. This recipe was fantastic EXCEPT there was way too much salt! I so agree w/the reviewer who wrote the same comment. Unfortunately, I had downloaded the recipe prior to that review. I will make it again, but would use way less salt & sear the meat first. We had to take off all the horseradish...

Not what you're looking for? Try: