COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Oven Roasted Cauliflower with Turmeric and Ginger
"Wow, I'm making this the third time. I love the combination of spices. The first time I made it according to the directions except I threw it on the BBQ. The second I added broccoli, Today I'm adding broccoli & potatoes. Nice way to get some great heart healthy spices into your foods.
"
Reviewed Crab Salad in Crisp Wonton Cups
"The only complaint I have about this recipe is that it rated as an intermediate recipe. I have never made something so simple and yet have people rave about it, as much as this recipe. A little time consuming yes, but difficult no. I have made it twice for food fanatics & it is the first appetizer to go""
Reviewed Chocolate-Ancho Chili Flourless Cake
"I've made this several times now, after making a simular Pasilla chile cake. The Ancho chile is much milder thus even my guest who aren't big spice eaters could eat it. Just the right amount of chile & chocolate. It goes great with homemade vanilla or Kalua ice cream. I'm not a big whipped cream fan""
Reviewed Crab Salad in Crisp Wonton Cups
"The only complaint I have about this recipe is that it rated as an intermediate recipe. I have never made something so simple and yet have people rave about it, as much as this recipe. A little time consuming yes, but difficult no.
About Me
Advertisement
