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Joined Date: Dec 20, 2009

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Reviewed Classic Cheesecake

"It was good, but it is too easy to make mistakes the way it is written. The ingredients for the topping should be listed separately. The cooking time shows 1 hr and 10 min but that is not true since you cook/set for another hour. I believe putting the topping and letting it set for another hour in the oven make the topping to sugary instead of a nice sour cream topping. I tweeked my copy of the recipe in the way it was written and will try again. I will say though the cheesecake portion was good, just did not like the way the topping came out (too cooked, brown looking, unpleasant to look at). Hopefully when I make it again it will be 5 stars, but for now 3 (almost a 4).

Oct 21, 2010 on Food Network

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