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Joined Date: Aug 11, 2010
Reviewed Chicken Piccata
"This really is such a great recipe. I don't change anything..."
Reviewed Cheeseburger Chowder
"Overall, this was very good and very rich. It was easy to make. The prep was easy with my Vidalia Chopper.
After reading the other coments, I made the following changes....
I omitted the carrot and added celery. I also doubled the (turkey) burger, and used cubed cheddar instead of Velveeta. I topped it with a little shredded cheese an"
Reviewed Fried Ravioli
"We loved these! I used frozen Ravioli. After breading them I laid them on a baking rack for a few minutes before frying and didn't have any trouble with the breading coming off. We preferred the meat ravioli over the cheese."
Reviewed Spaghetti alla Carbonara
"This was really good. Not hard to make, but you want to follow her directions closley so it will all come together well.
I did add a handful of frozen peas and some diced cooked chicken breast and served it with Olive Garden style bread sticks.
I think next time I'll try tempering the eggs with a couple ladels of water to make the sauce"