My Profile

spot102

North Versailles, Pennsylvania

Member since Feb 2008

Flag This ProfileFlag as Inappropriate

Reviewed Chicken Fried Steak

Sep 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

I use thin chipped sirloin tip and it works perfect! I'm not very fond of the gravy...a bit to oily for me. I use canola oil and it is fine..I fry the steaks and put them on a rack to drain and into an oven to keep warm. "

Not what you're looking for? Try: