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Joined Date: Aug 12, 2011

My Activity

Favorited Trio of Pierogi

Mar 22, 2013 in Recipes on Cooking Channel

Saved Recipe Deep-Fried Jalapeno Slices by Kittencalskitchen

Aug 10, 2012 on Food.com

Saved Recipe Deep Fried Oreos by Scott Rhoades

Aug 10, 2012 on Food.com

Saved Recipe Crispy Fried Pickles! by Canadian Cookie

Aug 10, 2012 on Food.com

Reviewed Pretzel Rolls

"Delicious and easy! Not sure where people went wrong -- read the reviews and decided to try it BOTH ways. Made 1/4 batch and 1/6th batch rolls, poached for 2 minutes or 30 seconds, and baked 15 minutes.

They both came out exactly the same! (The 30 second one might be a bit browner)

I suspect the people who had problems had one of these 3 issue"

Jul 15, 2012 on FoodNetwork.com

Reviewed Lemon Curd

"PERFECT!!!! Read THIS review !!!!!!

This recipe is the perfect balance of tart and sweet. Recipe works perfectly as is - do not change a thing - but you MUST FOLLOW THE DIRECTIONS.
I'll wager the problems people claim with this recipe not thickening or being too tart stem from the same issue - you are only supposed to use 1/3 cup of the lemon ""

Mar 2, 2012 on FoodNetwork.com

Reviewed Lemon Curd

"PERFECT!!!! Read THIS review !!!!!!

This recipe is the perfect balance of tart and sweet. Recipe works perfectly as is - do not change a thing - but you MUST FOLLOW THE DIRECTIONS.
I'll wager the problems people claim with this recipe not thickening or being too tart stem from the same issue - you are only supposed to use 1/3 cup of the ""

Mar 2, 2012 on FoodNetwork.com

About Me

Foodie wanna-be

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