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Reviewed Slow Cooker Macaroni and Cheese

Sep 7, 2013 in Food Network Community Toolbox on

This recipe was great. My suggestion for those who think this is bland is to carmalized some onions, jalapenos, grated garlic in bacon drippings . Also, nutmeg and powered mustard makes a nice edition. After mixing all of the ingredients together after cooking the pasta, I only used the grease from the bacon in place of the butter. I used only"

Reviewed Focaccia

Sep 1, 2013 in Food Network Community Toolbox on

Wonderful recipe. I did not have a jelly roll pan, but used my 13x8 pyrex dish. I divided the recipe in half and it was wonderful. I used fresh flat leaf parsley, grated garlic, gruyere cheese shards, red pepper flakes, and light sea salt. This was excellent. Since I divided the recipe, I decided to turn the oven on 400F for 30 minutes."

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