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Boonton, New Jersey

Member since Sep 2005

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Reviewed Chicken Enchiladas

Oct 23, 2013 on

Great recipe! Will make it again. Family loved it. Sometimes my family only wants mild not spicy so I eliminated the green chilies. Didn't have stewed tomatoes so I used 10 oz. can of pureed tomatoes (didn't want it too juicy). I had flour tortillas on hand so I used those and served corn nacho chips as a side (I think it would be much better with...

Reviewed Teriyaki Sauce

Apr 22, 2013 in Food Network Community Toolbox on

This is great! Great basic recipe and very tasty. It's so basic that it's very easy to adjust according to what you are cooking. Tonight I made salmon fillets but I think this can easily be adapted to beef, such as a London Broil by adding some onions, more garlic and couple dashes of sesame oil then using about a 1/4 of the mixture before reduc"

Reviewed Mini Turkey Meatballs

Apr 15, 2012 in Food Network Community Toolbox on

My family LOVES this recipe. My husband said they are the best meatballs ever, his overall favorite hands down. I've made them for parties, etc.. and people always ask me about them. Easy and so tasty. Sometimes I've adjusted the recipe by using 3/4 cup 4C Seasoned Breadcrumbs and eliminating the parsley, romano cheese, the salt and only use ab"

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