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Jun 21, 2012 on FoodNetwork.com
“I only made the herb garlic bread for this recipe and I will have to say this was the best garlic bread I have ever eaten. I served it with homemade spaghetti with the tomato sauce that I canned last fall.
My family just loved the garlic bread, and I will be sure to share this recipe with famil and friends it was out of this...”