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Midland, Michigan

Member since Sep 2008

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Reviewed Broccoli and Dill Raita Slaw

Mar 26, 2011 in Food Network Community Toolbox on

Fantastic! I have made this recipe twice within three days...that's how much my family loved it! (If you don't have fresh dill, dried worked well too.) We loved the cranberries, so I doubled it for the second batch and added left over rotisserie chicken. That turned it into a complete meal! The pop of garlic with the cilantro and dill is such...

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