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specvic01

Charlotte, North Carolina

Member since Jan 2009

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Reviewed cheesy gnocchi casserole with ham and peas

Mar 27, 2014 on FoodNetwork.com

What is not to like about this recipe? It's easy, cheap, and DELICIOUS!
My husband who usually hates cream sauce pasta dishes (I don't know how we're married? ;)) loved this dish and thought the deli ham was prosciutto. I think the combination of flavors was spot on! You have to watch that the sauce doesn't dry out but can always add a little...

Reviewed Chicken and Dumplings

Jul 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is such a simple recipe and very satisfying! I make it year-round not only in the winter. My family loves it and asks for it all the time!"

Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf

Jan 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

Simple recipe to make, but the onions and peppers did not soften enough when finished cooking. Next time I'm going to saute them before mixing with beef. Topping was pretty good and I usually hate ketchup toppings. "

Reviewed Chicken and Cheddar Souffle

May 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe last night and I loved it so much I'm having it again for breakfast! My husband and I are looking for healthy options for dinners, so a slice of this souffle and a mixed greens salad was perfect! I used skim milk instead of whole and 2% mild cheddar. You really could not tell the difference. I think I might have beaten my egg...

Reviewed Fettuccine Alfredo

Feb 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe will spoil you from all other Alfredo sauces. It is so easy to make and OMG delicious! "

Reviewed Beef Stroganoff

Oct 5, 2010 in Food Network Community Toolbox on Food Network

One of my favorite go to recipes! So easy to make and no weird ingredients. I never make the House Seasoning either, I just season the meat with salt, pepper, and garlic powder while its browning.

Reviewed Beef Stroganoff

Oct 5, 2010 in Food Network Community Toolbox on Food Network

One of my favorite go to recipes! So easy to make and no weird ingredients. I never make the House Seasoning either, I just season the meat with salt, pepper, and garlic powder while its browning.

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