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Reviewed Turkey with Stuffing

Nov 29, 2010 in Food Network Community Toolbox on Food Network

The stuffing was great! The cherries, pecans and challah bread made the difference. If you try this stuffing be careful about how much stock you add to the stuffing. I did not use all the stock that the recipe called for. Instead, I added enough until the stuffing seemed pretty moist. Sticking it in the microwave for six minutes caused much of...

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