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Reviewed Sponge Cake

Jan 23, 2011 in Food Network Community Toolbox on

I think even 1 star is way too much....This was HORRIBLE...Had to throw it away. Since I was making a large Birthday cake, I doubled the recipe. It was FLAT, EGGY, and like RUBBER!!! I was sure that I must have done something wrong, so I tried again....Thanks Foodnetwork, now I'm out 32 eggs and have yet to bake the Birthday cake!!! WISH I HAD...

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