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Reviewed Corn and Lobster Bisque
"I made the recipe for the first time in 2007 for my family and friends now everytime we get together for the holidays or party's thats the dish I have to bring. The only thing I do different for the recipe is use lump crab meat and shrimp, in place of the lobster. If you try this recipe just once you will be hooked !!!! ""
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