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Reviewed Sweet and Spiced Pecans
Aug 22, 2012 on FoodNetwork.com
“This was one of the worst recipies I have tried in 50+ years of cooking. Agave nectar is at the top of most vile ingredients ever.
Corn syrup, molasses, or almost anything wpould have been better. It gave the very expensive pecans an off taste."”
Oct 9, 2011 on FoodNetwork.com
“Fresh and easy. A great use for fresh corn.""”