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Joined Date: Jul 20, 2009
Reviewed Pork, Spinach, and Ricotta Manicotti
"Delicious! Yield of six is for the crepes not the filling. The first three I made were rolled according to the recipe and following what Anne did on her show. The last three were HUGE, I didn't want to waste all that goodness. Next time I make it I will increase the crepe recipe by half. I can't remember if she gave the same measurements for ""