"Very good soup. Tastes like chicken! After trying many, many chicken soup recipes, I've seen that you just can't make good chicken soup quickly. It takes many hours of simmering to get that flavor out of the chicken. If you see a recipe that claims to make good soup in an hour, that person has just given you a recipe for terrible chicken s"

"Tried making this as per the recipe, except I used zante currants instead of the dried apricots and used the juice of just 1/2 an orange (instead of a whole orange. The smaller amount of juice seemed like the right moisture level and the moistness of the final dish was right on.

My final dish was too sweet for me -- I will omit the honey from t"