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Joined Date: May 18, 2009
Reviewed Cinnamon Stars: Zimtsterne (Germany
"Tasty, good alternative for gluten free, but very labor intensive. The dough is hard to work with. It always sticks and if you want the almonds to look pretty it will take a lot of patience and time."
"Great recipe. The turkey breast is very, very tender and juicy. Much easier to make than a whole turkey. ""
Reviewed Roasted Salmon Nicoise Platter
"This was very good, and I'm not a huge fan of salmon! I made the salmon (no lemmon juice like others suggested) some potatoes, eggs and lettuce. For the dressing I substituted rice vinegar for the champagne vinegar. Very good!"