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snyder.s_1209415

Kalamazoo, Michigan

Member since Oct 2004

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Reviewed Aunt Peggy's Meat Loaf

Aug 17, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is fantastic!! I did cook the vegetables a little bit to soften them before I added them to the meat mixture. Also, I used a little left over celery I wanted to use up in the vegetable mixture.
This is the best meatloaf."

Reviewed Roasted Potato Salad with Blue Cheese Dressing

Jul 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is awesome!! Roasting the potatoes and garlic and slowly cooking the onions with the splash of balsamic at the end really puts this at the top. Love the zip of the horseradish in the dressing with the tang of blue cheese. YUM!! You are the greatest Paula!!!!!!!"

Reviewed Roasted Tomatoes

Mar 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Fabulous!!! I agree with 17Cookie17. It is an excellent way to use tomatoes that are not very
tasty.""

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