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Reviewed Sweet Pepper and Steak Salad
Feb 14, 2012 on FoodNetwork.com
“This is delicious and SO easy! I made it with chicken since I didn't have what I needed to make the steak. I marinated it in the dressing ALL DAY, and then cooked it on a George Foreman. It was so tender and worked perfectly with the salad.
I also couldn't find watercress or arugula so I used red leaf romaine which tasted pretty...”