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chatsworth, California

Member since Nov 2010

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Reviewed Calabacitas Casserole with Polenta and Cheese

Oct 11, 2011 in Food Network Community Toolbox on

Have been making this for years, since the first time it aired. It is perfect for a vegetarian dinner with a salad and for a potluck dish.I serve it for meat eaters and they don't miss any meat for the meal as this is hearty and so substantial. I double the chili powder as we like spicy. You don't need to use yellow zucchini as green is just fi...

Reviewed The Lady's Cheesy Mac

Nov 10, 2010 in Food Network Community Toolbox on Food Network

Creamy and delicious. The key is to make sure your pasta is hot when you add all the ingredients. You can not make the pasta in advance and try to heat it up...It just doesn't work. It's macaroni and CHEESE so use the most flavorful cheese. I only use white extra sharp cheddar. It has become a recipe that everyone asks me to make for them....

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