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Joined Date: Sep 24, 2009

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Reviewed 'Easiest Ever' Chicken Mole Enchiladas

"Too much peanut butter, and WAY too sweet. I added 3 times the chillies and STILL too sweet.
Tasted like a Reeses' melted over chicken. I recommend skipping the added sugar, using half the stated peanut butter, and upping the heat. It also makes a lot of sauce, so make extra chicken and freeze a pan for later.""

Mar 4, 2012 on FoodNetwork.com

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