All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Mar 25, 2006
Reviewed Mustard Chicken Salad
"I just finished making this recipe and I love it. I served it on top of some torn romaine lettuce leaves. I am not a big fan of mustard or tarragon - but they are just great in this dish. It is such a nice change from boring chicken salad. I also like that it is atkins diet friendly because of the low ratio of veggies to meat. Yummy. So pretty low"
Reviewed Pumpkin Gingerbread Trifle
"I made this with the help of my 8 yr old grand daughter. This is a perfect recipe to get young kitchen help with. She loved making it with me. And then we tasted it and promptly threw it out. This is absolutely not to be eaten. Yucky. I can still remember the awful taste. I would give it less stars but you can't go lower than one. ""
I love to cook and have for years and years. I really enjoy the food network and many of the shows are very good, some of couse are duds but for the most part I enjoy the network. I love being able to collect recipes and modify them to suit my needs, I am currently a vegan so I modify a great many of them.