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smmb61_12901894

Antioch, California

Member since May 2010

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Reviewed French Quarter Beignets

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Followed the recipe, did not have bread flour, used all purpose flour and they came out very tasty. Very easy to make! Filled a few of them with lemon curd, they were great."

Reviewed French Quarter Beignets

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Followed the recipe, did not have bread flour, used all purpose flour and they came out very tasty. Very easy to make!"

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