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Joined Date: Mar 05, 2005

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Reviewed Potato Basil Puree

"I followed the recipe exactly as written and it turned out beautifully. I too have always heard that a beater is a no-no for making mashed potatoes, but decided to ty it anyway (I trust Ina!). I just made sure not to overbeat.
The combo of flavors in the dish was perfect! Two teens and hubby all loved it (and fought for leftovers).""

Aug 15, 2011 on FoodNetwork.com

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