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Mission Viejo, California

Member since Jun 2008

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Reviewed Michele Albano's Maple Pumpkin Pie with Pecan Streusel

Nov 23, 2010 in Food Network Community Toolbox on Food Network

This recipe inspired me to try making my own pumpkin puree, and now I'm a convert! It was easy to do, and made this pie the best pumpkin pie I've ever baked or eaten. My family is okay with pumpkin pie, but this one was a pie they loved. The filling is light, and the streusel is delicious. I added a small amount of ginger and cloves because I...

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