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Lake Oswego, Oregon

Member since Aug 2010

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Reviewed Alex's Anchovy Buccatini

Nov 7, 2010 in Food Network Community Toolbox on Food Network

I am an avid Food Network person and prepare many recipes from the chefs but this one wound up being very "pasty" even though I reserved the liquid from the pasta. Nice flavor and crunch from the toasted bread crumbs but somehow the recommended pasta was too large to handle the ingredients. I missed it and I had my cheffy husband help but we could...

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