My Profile


Member since Jul 2011

Flag This ProfileFlag as Inappropriate

Reviewed Homemade Marshmallows

Apr 1, 2013 in Food Network Community Toolbox on

These are lovely and easy. Make them today. And then use 3 cups of these lovely confections in Alton's Ambrosia Salad. You won't be disappointed! "

Reviewed Ambrosia

Apr 1, 2013 in Food Network Community Toolbox on

This is the best ambrosia I've ever had. If you, like me, thought that making marshmallows was "overboard"- let me leave you with these thoughts. 1) The marshmallows are easy to make. They take time to boil and whip and dry. But none of that is hard. 2) The homemade marshmallows, besides just being a superior flavor, "melt" into the salad in "

Reviewed Philly-Rito! with Sour Cream Cilantro Sauce

Jul 18, 2011 in Food Network Community Toolbox on

We love Vic and when he made this on the show we were so excited that we immeditaly went out and got the ingredients, but we were so disappointed. This is way too rich and there's way too much cheese in it (it came out almost like cheese soup with meat in it). If we ever tried it again, I'd halve the cheese and maybe try a chimichuri sauce with "

Not what you're looking for? Try: