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smartiedog

Member since Nov 2010

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Reviewed Chocolate Pecan Pie

Nov 26, 2010 in Food Network Community Toolbox on Food Network

way too sweet, cooking time about 10 minutes further than the recipe says. I would maybe try this again with a lot less sugar and pre melt the chocolate. Mine separated and there was a layer of sugar and syrup in the bottom and the chocolate did not melt through the pie. I used a pyrex pie plate so maybe a foil pie plate would have been better.&l...

Reviewed Chocolate Pecan Pie

Nov 25, 2010 in Food Network Community Toolbox on Food Network

way too sweet, cooking time about 10 minutes further than the recipe says. I would maybe try this again with a lot less sugar and pre melt the chocolate. Mine separated and there was a layer of sugar and syrup in the bottom and the chocolate did not melt through the pie. I used a pyrex pie plate so maybe a foil pie plate would have been better.

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