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slodhia

Member since Jan 2012

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Reviewed Zucchini Bread

Sep 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing, amazing, amazing! Wouldn't change a thing!"

Reviewed Chicken Milanese with Tomato and Fennel Sauce

Jul 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Omg! Amazing. Another great and fresh recipe Giada! "

Reviewed Maine Crabmeat Fondue

Feb 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this recipe and its so easy. To make this dish a little healthier, I used reduced fat mayo and toasted the baguette rounds without olive oil or garlic. I allso used 1/3 chopped onion to give it a creamier consistency. Lastly, baking it for 20 min without covering on the middle rack works finee and makes it even easier!""

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