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slobaker2

Member since Jun 2012

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Reviewed Carrot Cake Cupcakes

Jun 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Moist! After reading some reviews I used 4 large eggs (subst for 3 x-large) and carefully watched the baking time. The muffins turned out wonderfully plus an extra 3 small loaves. The frosting is very rich and I decided to only make a half portion as advised by several reviewers. Highly recommended. I added some coconut flakes....+++"

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