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Oct 26, 2010 in Food Network Community Toolbox on Food Network
“I did olive oil & 2 tbls of butter to cook the bacon. I also added in a few strips of pork salt w/ the bacon (did not put back in at the end w/ the bacon).
All in all very good, warms you up! :) Next time I might add some barley or noodles. I will definitely cut the veggies to more "standard" cuts and cook a bit longer if I...”