"I don't understand how the poster below shelled out $40 for a few ingredients, this recipe is simple, easy and a winner. If you follow the directions and allow the discs to firm up in the freezer, etc. it will come out perfect every time. I felt like I should have made the discs smaller because the fresh bread crumb w/ walnuts is so yummy and the "

"Beautiful cheesecake, the biscotti crust was nice to mix it up, and I had some handmade that I didn't feel like we were eating up quick enough, but I love the thought of switching that aspect up w/ something beyond grahm crackers, Nilla Wafers, or ginger snaps.

The only change I made was I left out the orange zest and splashed in some orange liq""

"I've made this three times. My only tweak is adding vanilla to cake batter & the baking time, maybe its my bakeware, but first time it was still pretty raw after the hour. Had to put back in oven , 2nd time overcooked, 3rd time I nailed it. Needs at least 1 hr 20 mins in my oven. But that being said this is a winner. I love it, my husband's Mexic""

"I've made this three times. My only tweak is adding vanilla to cake batter & the baking time, maybe its my bakeware, but first time it was still pretty raw after the hour. Had to put back in oven , 2nd time overcooked, 3rd time I nailed it. Needs at least 1 hr 20 mins in my oven. ""