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Reviewed Standing Rib Roast
Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com
“We had planned to make this recipe for a dinner party with friends. We started reading through the reviews and became skeptical and almost went looking for an alternative recipe. So glad we stuck with this one.
We followed the recipe with the exception of using both cups of chicken broth in the beginning with the red wine.