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skottip

Member since May 2013

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Reviewed Collard Greens

May 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

Waaayyyyyyyyy to salty!!!!!!!!!!!!!.
I don't know if that "one cup" of salt is a typo, but you can not even think about eating these greens..
This is the first time making these. I grew the collards myself and now they are going to be wasted. I am very dissapointed.I should have went with my gut instinct and cut back on the salt,...

Reviewed Collard Greens

May 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

Waaayyyyyyyyy to salty!!!!!!!!!!!!!.
I don't know of that "one cup" of salt is a typo, but you can not even think about eating these greens..
This is the first time making these. I grew the collards myself and now they are going to be wasted. I am very dissapointed.I should have went with my gut instinct and cut back on the salt,...

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