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Reviewed Smoky Cola Jerky
Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com
“A very good, easy recipe. I'll be making it again. I did add a little bit of minced garlic into mine.
If you are like arizona and are having trouble locating the ingredients, I ALWAYS get my chipotle chiles in adobo sauce in the Mexican food aisle of my grocery store. "”