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Joined Date: Mar 06, 2010

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Reviewed Yo Halla on the Square

"A large egg is 2 oz, so 64 (or 5 1/4 dozen) should make about a gallon. I assume you aren't making the whole recipe, so about a cup of eggs and 2 tablespoons of half and half and 2 of sugar, one pinch of nutmeg and two pinches of cinnamon should work for the batter. Good luck."

Jul 17, 2011 on FoodNetwork.com

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