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skintherapy_12112879

spanaway, Washington

Member since Aug 2009

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Favorited Holiday Mulling Spices

Dec 5, 2013 in Recipes on Cooking Channel

Favorited Balsamic Chocolate Truffles

Dec 5, 2013 in Recipes on Cooking Channel

Favorited Salted Caramel Sauce

Dec 5, 2013 in Recipes on Cooking Channel

Favorited Tartello with Raveggiolo and Mixed Greens

Jun 21, 2013 in Recipes on Cooking Channel

Favorited Pork Loin alla Focettina

Jun 21, 2013 in Recipes on Cooking Channel

Reviewed Old-Time Beef Stew

Sep 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe. I make it all the time for my kids and boyfriend. I add potatoes at the last 30 minutes and also add corn at the end. I bake fresh biscuits to go along with it. It is great to eat on a cold fall day."

Reviewed Little Devil's Food Cakes

Oct 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!""

Reviewed Chicken Cordon Bleu

Jun 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is a great recipe! Next time I make it I am going to use swiss cheese instead of the grueyer. I drizzled the butter on top of the chicken before I put it in the oven to help it brown on top."

Reviewed Banana Cream Pie

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

This pie is amazing. I wanted to make a real banana cream pie not one from a box. This one is a hit every time. The pie crust is not hard to make, it usually takes about 10 minutes or so to bake. Just keep your eye on it. This pie will make a great fathers day present."

Reviewed Banana Cream Pie

Jun 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

This pie is amazing. I wanted to make a real banana cream pie not one from a box. This one is a hit every time. The pie crust is not hard to make, it usually takes about 10 minutes or so to bake. Just keep your eye on it. This pie will make a great fathers day present."

Reviewed Monte Cristo Sandwich

Nov 27, 2010 in Food Network Community Toolbox on Food Network

This is a simple, easy, and yummy recipe. I used cream cheese instead of mayo and added ham. I thought the cream cheese would taste better with the jam. I made it for my family and they loved it!

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