COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Key Lime Pie Cupcakes With Coconut Meringue
"Yum Yum!!! Loved this recipe!! Filling is terrific!!"
Saved Recipe Joe's Crab Shack Garlic King Crab Legs by cali~jenn
Reviewed German Lasagna
"My family really enjoyed this. I didn't use onion salt---I sauteed an onion in butter. I also used ricotta cheese instead of cottage cheese. This recipe is a keeper!!!"
Saved Recipe Authentic French Onion Soup Courtesy of Julia Child by Anita de la Costa
Saved Recipe Basil , Tomato & Mozzarella Cheese by Rita~
Saved Recipe Copycat, Jimmy Dean Pork Breakfast Sausage by LoversDream
Saved Recipe Butter Rum Pineapple Upside-Down Cake by alligirl
Saved Recipe Loaded Baked Potato Salad by princess buttercup
About Me
I teach Special Education here in the Saratoga Springs, NY area. I absolutely love it here. I enjoy traveling - wish I could do it more often. I enjoy cooking and baking. Maybe that's why I am addicted to the Food Network. I watch it nonstop.
Favorite Foods
I love all sorts of foods. I love ethnic foods such as Hungarian, German, Greek and Thai foods. My mother in law is from Japan and has traveled the world. She has introduced me to a variety of different tastes and flavors. I have to say one of my favorite restaurants is Blue Ginger in Massachusetts. We met Ming Tsai (chef/owner and he was also on the food network). The food was spectacular. We requested to meet Ming and he spent about 20 minutes with us. He was extremely personable.Advertisement
