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Reviewed Glazed Double-Cut Pork Chops
"Outstanding! I added one step, and that was brining the pork loin chops for 6 hours with brown sugar, garlic, crushed red pepper and water. I cooked them with mesquite lump charcoal and they were incredible! The sauce is amazing!"
About Me
Love good food, don't need huge portions. DDD is my favorite show by a mile.
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