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tannersville, Pennsylvania

Member since Feb 2008

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Reviewed Mixed-Nut Honey Baklava

Dec 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've made a lot of baklava before and I was intrigued by the addition of figs and a little chocolate. I loved adding cardamom. I did put 1/2 tsp. maldon salt in the filling, because I always like a little salt with sweet. However, this recipe is written WRONG! My 1 pound box of phyllo had 20 sheets, not 48 as the recipe indicated. I layed down"

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