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skandies_12759010

New Rochelle, New York

Member since Mar 2010

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Reviewed Cheese Stuffed Bacon Meatballs

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

These are absolutely amazing! I still need to figure out how to tightly close the meatballs. Doesn't matter the flavor of the bacon with the marinara is amazing! Thanks Aaron

Reviewed Spenser's Sloppy Joes

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I loved it! But I had to cut the BBQ sauce in half because it was a little strong the first time around!
I also added some beans and corn to it. Yum!

Reviewed Spenser's Sloppy Joes

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I loved it! But I had to cut the BBQ sauce in half because it was a little strong the first time around!
I also added some beans and corn to it. Yum!

Reviewed Lemon Dill Chicken with Wild Mushrooms over Fettuccini

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Everytime I make this recipe people ask me what the secret is! LOL. I cut the lemon to about a 1/4 of what the recipe calls for because it was way too strong the first time around!
Only downside, this recipe isn't really good the next day. So make according to the amount of people you will be feeding!

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