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Owosso, Michigan

Member since Jan 2009

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Reviewed Thai Shrimp Spring Rolls

May 6, 2011 in Food Network Community Toolbox on

This recipe took me out of my comfort zone. To me egg rolls are always something you buy already made. Alton did a get job simplifying the recipe and making it quiet easy. I was able to find all ingredients at a local convince store in town, and cooked it with success! I do believe I will modify this recipe, however and deep fry these little "roll"

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