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Bellerose, New York

Member since Sep 2008

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Reviewed Double Crust Apple Pie

Nov 20, 2011 in Food Network Community Toolbox on

This is my go-to for apple pie pie recipes. The crust is rich, flaky and so delicious and the lemon brightens up the apples nicely. The only adjustment I make is cutting the sugar down to a quarter cup, the apples are sweet enough this time of year.""

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