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Joined Date: Dec 31, 2010
Reviewed Chicken Tamales
"I liked this. I made it with chicken. next time I used beef. (I used a roast cut up in small pieces, chorizo and a bit of hamburger.) I cooked the chorizo first, left the grease to cook the chopped up roast and beef. browned all. then added fajita seasoning to the meat, some water and stewed it till it was tender and cooked down to meat only. then I mixed this up with the rest of the ingredients.
Instead of the cilantro, we used chopped green chili's.
I love cooking and trying new things. I tend to look at the recipe and change it up a bit. my husband says I never cook the same thing twice as Im always doing it a bit different.