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silverdog

Canada

Member since Nov 2011

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Reviewed Stracotto (Pot Roast with Porcini Mushrooms

Dec 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Sooooooo GOOD! I didn't have the mushrooms, but I made it as written and it was delicious even without the mushrooms. I can't wait to make it again with the dried mushrooms in it. Definitely company worthy. Love."

Reviewed Classic Italian Lasagna

Dec 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was just not good. I've tried many a lasagna recipe and this one is by far the worst. It takes a long time to make, and then once it is done, it is bland bland bland. I even made the suggested tomato sauce and that was also not very good. Followed everything to the letter.
The one good thing about this recipe is that is was beautiful...

Reviewed Pizza Dough for Thin Crust Pizza

Nov 22, 2011 in on Food.com

I signed up for food.com specifically to rate this recipe. This is the best thin crust recipe I've tried, and I've tried A LOT! lol.

I baked it for 10min at 425 for 10 minutes, then topped the crust and then set it under the broiler until the cheese was golden.

Perfect!"

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