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Reviewed Moroccan Spiced Chickpea Soup

Dec 17, 2012 in Food Network Community Toolbox on

Just had this soup for about the 15th time so thought I should review it. First off, I am a serious carnivore, so the fact that I love something meatless so much is amazing. My only alteration to the recipe is that I cut most of it by about 1/3 (1 can chickpeas, 1/2 can tomatoes, etc) to make a large single serving, but I only cut the spices by le"

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